The Château Grand Corbin vineyard covers 37 hectares, of which 28.5 hectares are classified as Grand Cru. The 40-year-old vines are planted on silica soil over a bed of blue clay.
Region: Bordeaux
Appellation: Saint-Emilion Grand Cru AOP
Color: Red
Volume: 750ml
Grape Varieties: 85% Merlot, 15% Cabernet Franc
Alcohol: 14%
Supple and velvety
Suggestion:
Pairs well with beef tenderloin, roast duck breast, leg of lamb, or small game.
Tasting Notes: A marriage of power and finesse, a luscious texture typical of Saint-Emilion, with smooth and elegant tannins, aromas of black fruit and mocha, and a lingering finish that defines this Grand Cru Classé.
Serving temperature: 16-17