| MAISON |
The producer of La Demoiselle sans Gêne Rosé is Domaine de Saint-Julien-les-Vignes, a historic wine estate located in Aix-en-Provence (Puyricard). History and heritage. According to information from Domaine de Saint-Julien-les-Vignes, the vineyard dates back to the 17th century, situated on a site where the Romans once cultivated vines. As noted by the platform TWIL, the estate has been owned by the same family since 1850. |
| REGION: |
The *La Demoiselle sans Gêne* Rosé cuvée originates from the Provence wine region and is administratively located within the Provence-Alpes-Côte d'Azur region (in the Bouches-du-Rhône department). Regional Identity • Wine Region: From an oenological perspective, this wine belongs to the Provence vineyard area—globally recognized as the leading region for the production of dry rosé wines in France. |
| SOUS-REGION |
The La Demoiselle sans Gêne Rosé cuvée comes from the Pays d'Aix-en-Provence (in the area of Puyricard and the Trévaresse mountain range), a wine-producing sub-region located in the heart of Provence, in the Bouches-du-Rhône department. |
| APPELLATION: |
The La Demoiselle sans Gêne Rosé cuvée is produced under the Méditerranée IGP (Protected Geographical Indication), even though the estate is geographically located in the heart of the Coteaux d'Aix-en-Provence AOP (Protected Designation of Origin). |
| CEPAGE: |
The La Demoiselle sans Gêne Rosé cuvée is a blended wine crafted from Mediterranean grape varieties such as Grenache, Cinsault, and Syrah, as well as Merlot, Counoise, and Ugni Blanc, depending on the vintage. |
| VITICULIURE |
For the La Demoiselle sans Gêne Rosé cuvée, the Domaine de Saint-Julien-les-Vignes has practiced certified organic viticulture since 2006 on a limestone terroir in Provence. Viticultural Practices of the Estate • Organic Farming. According to the Domaine de Saint-Julien-les-Vignes, the vineyard has been certified organic since 2006. This approach excludes synthetic chemicals and prioritizes mechanical soil cultivation. |
| TEMPERATURE DE SERVICE |
Demoiselle sans Gêne Rosé is best enjoyed well-chilled, at a temperature between 8°C and 10°C (46°F–50°F). This temperature range preserves the wine’s liveliness while allowing its citrus and red fruit aromas to shine through. Serving Tips • Chilling: Place the bottle in the refrigerator about 2 to 3 hours before serving to reach the ideal temperature. • At the table: Use an ice bucket filled with cold water and ice cubes to keep the wine chilled throughout the meal. • A note of caution: Avoid serving it ice-cold (below 6°C/43°F), as excessive cold can numb the taste buds and mask the wine’s delicate floral notes. |
| COULEUR: |
The color of La Demoiselle sans Gêne Rosé is—as the name implies—rosé; it features a very pale, brilliant pink hue with subtle salmon or peach-colored highlights. Details regarding its shade: • Wine category: This is a rosé wine, crafted from a blend of red grapes (Merlot, Counoise) and a white grape variety (Ugni Blanc). • Visual appearance: The wine is clear and limpid, reminiscent of the "rose petal" shade characteristic of rosés from Provence. • Origin of this pale hue: A rapid, direct pressing process limits contact between the juice and the skins of the red grapes, resulting in this delicate color. |
| ALCOOL: |
The alcohol content of La Demoiselle sans Gêne Rosé ranges between 12.5% and 13% ABV, depending on the vintage (for instance, 12.5% for the 2023 vintage according to Viniou, and an average of 13% according to Vivino). What this means for the tasting experience: • Balance and lightness. This moderate alcohol level is typical of dry rosés from Provence, ensuring a refreshing quality on the palate without any sense of heaviness. • Natural variation. The slight difference—half a percentage point—from one year to the next depends on the amount of sunshine and the ripeness of the grapes at the time of harvest. |
| CONSEIL DE SERVICE |
Demoiselle sans Gêne Rosé is an ideal pairing for summer Mediterranean cuisine, light grilled dishes, and seafood. Its liveliness and citrus notes perfectly balance fresh or mildly spiced dishes. Food and Wine Pairing Suggestions • Aperitifs and tapas: Serve with black or green olive tapenade, eggplant dip (caviar d’aubergine), anchoïade (anchovy spread), bruschetta with fresh tomatoes, or small herb-infused puff pastries. • Starters and salads: Pair with a Salade Niçoise, creamy burrata with heirloom tomatoes, zucchini carpaccio with lemon, or a chilled gazpacho. • Fish and seafood: Enjoy with grilled red mullet fillets, sea bream with fennel, marinated prawn skewers, or sea bream tartare. • Meat and grilled dishes: Complements roasted poultry seasoned with Herbes de Provence, lemon-marinated chicken skewers, or lamb chops grilled with thyme. • International cuisine: Its freshness beautifully balances the mild spices found in a light vegetable couscous, seafood paella, or Lebanese-style tabbouleh. • Cheeses: Opt for fresh, mild cheeses such as a young Provençal goat cheese (like a fresh Banon or Brousse), feta, or mozzarella. |
| TEMPS DE GARDE |
Demoiselle sans Gêne Rosé is a wine crafted to be enjoyed in its youth, with an ideal aging potential of 1 to 2 years from its vintage. It reaches its peak as early as the spring following the harvest, allowing you to fully appreciate its freshness and aromatic vibrancy. Storage Advice • Optimal timeframe: Consume this wine within two years of the harvest to enjoy its lively aromas of fresh red berries and citrus. • Storage conditions: Keep bottles lying on their sides in a cool place (between 10°C and 14°C), away from direct light and temperature fluctuations. • Evolution over time: Beyond two years, this light rosé will gradually lose its vivacity and floral notes, giving way to more developed, mature flavors. |
| ALLERGENE: |
Peut contenir des sulfites |
