Pessac-Léognan

Le Figaro 95/100 - Degustato nell'aprile 2013. Un Haut-Brion che passerà alla storia per la sua morbidezza, tipica del Merlot, i tannini sono molto fini, l'effetto complessivo è affascinante. È diverso da tutti i suoi predecessori e da nessun altro.

Fresh red fruits, blackcurrant, cherries, subtle and spicy notes of wood. Well-integrated tannins, supported by the fine tension of the Cabernet. A juicy and delicious wine.

A beautiful intense color with brilliant reflections characterizes the dress of this vintage. The first nose presents notes of subtle smoke, typical of the beautiful Cabernet Sauvignon on Graves

Château Smith Haut-Lafitte Rouge Grand Cru Classé. Corposo, sorprendentemente concentrato, lungo, ricco e moderatamente tannico, questo vino è destinato a durare eccezionalmente a lungo.

The red  wine Carbonnieux has a delicious bouquet, clean and pure, with aromas of gravel and underbrush perfectly intertwined with blackberry. It’s quite understated, but it gains intensity in the glass.

Château Carbonnieux This wine with a clear and bright color is fruity, with a liveliness and freshness thanks to the Sauvignon Blanc, and rich thanks to the Sémillon.

Le Dada de Rouillac A wine more marked by Sauvignon. The nose is fruity (especially citrus fruits, lemon), floral, slightly woody and evokes typical notes of Sauvignon