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Madiran Château Bouscassé

2017 Madiran Château Bouscassé

Name: 2017 Madiran Château Bouscassé
Brand: Madiran Château Bouscassé
SKU: 53344911
Price: 21.80 EUR
Availability: InStock

Madiran Château Bouscassé

53344911

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Tempi di consegna:48/00

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2017 Madiran Château Bouscassé is a powerful yet refined red wine from Southwest France, showcasing the robust Tannat grape with elegant aging potential.

Madiran Château Bouscassé

Château Bouscassé’s 2017 Madiran is a testament to the storied winemaking tradition of Gascony. Sourced predominantly from old-vine Tannat, with complementary Cabernet Franc, Merlot and Cabernet Sauvignon, this cuvée is aged for 12 months in French oak barrels, lending a complex interplay of dark fruit, spicy oak and silky tannins. On the nose, you’ll discover intense aromas of blackberry compote, black cherry and violet, layered with notes of clove, toasted cedar and graphite. The palate unfolds with concentrated flavors of blackcurrant, plum and licorice, framed by firm but approachable tannins and a vibrant acidity that ensures both balance and longevity. Food pairing possibilities are endless: serve alongside roasted leg of lamb, game stew or mature sheep’s cheese for a classic regional match. With proper cellaring, this 2017 vintage will continue to evolve for another 8–10 years, developing tertiary notes of leather, forest floor and dried fruit. It’s a wine that combines rustic power with refined sophistication, perfect for enthusiasts of age-worthy French reds.

2017 Madiran Château Bouscassé

Château Bouscassé is an estate belonging to the Brumont family for several generations. It comprises 50 hectares of large clay-limestone terroir along the cliff of the commune of Maumusson-Laguian. This terroir is also nicknamed "Le Pied de Côte de Saint-Emilion" with humor, because the Tannat produces a wine which has certain characteristics similar to the great wines of the right bank of Bordeaux: rigor, fine structure and long aging potential. guard.

Grape varieties
Tannat, Cabernet-Sauvignon, Cabernet Franc
Vines 20 to 100 years old

Terroir
Fine variegated yellow and white clays resting on stone
cracked limestone.
Reasoned control, natural compost.

Winemaking and Aging
Maceration of 3 to 6 weeks
Fermentation at 28°C
Aging in barrels, 30% to 50% new

Tasting comments
Harmony in power, a delicate fruitiness with aromas of
blackberries with well-integrated tannins and a fleshy palate.
It is a wine which remains young, with a slow evolution and therefore a
good aging potential.

Food and wine pairings
Red meats, spicy dishes. Gascon, Béarnaise and
Basque.

Château Beautrand - Monbazillac	Vigneto: La storia dello Château de Beautrand risale agli inizi degli anni '60. In origine era la tenuta Haute Fonrousse, acquistata nel 1962 da Gaston Géraud da una famiglia belga. Questa proprietà di 34 ettari situata a Monbazillac è gestita dal 2007 da Stéphane Géraud, nipote di Gaston. Questa famiglia di viticoltori è rinomata per i suoi vini di qualità. Molto legato alle tradizioni, lo spirito del viticoltore regna sovrano Regione: sud-ovest Denominazione: Monbazillac AOP Annata: 2022 Colore: bianco Capacità: 750 ml Gusto Liquoroso e cremoso Vitigno: 60% Sémillon, 30% Sauvignon Blanc, 10% Muscadelle Confezione: cartone Alcol: 12,5 Consiglio: Questo Monbazillac si sposa bene anche con le crêpes Suzette, il crumble di pesche con salsa al cioccolato e le crostate di frutta. Degustazione: Questo vino bianco è fruttato, con aromi di albicocca secca e miele, oltre ad un buon equilibrio gustativo Temperatura di servizio: 6-8 informazioni Le informazioni sopra pubblicate presentano le caratteristiche attuali del vino in questione e non sono specifiche dell'annata
Région:	Sud-Ouest
Appellation:	Madiran AOP
Couleur:	Rouge
Contenance:	750ml
Goût	Souple et velouté
Cépage:	Tannat, Cabernet-Sauvignon, Cabernet Franc Vignes de 20 à 100 ans d'âge
Conditionnement:	Carton
Alcool:	13.5
Conseil:	Viandes rouges, plats épicés. Cuisine gasconne, béarnaise et basque.
Dégustation:	L'harmonie dans la puissance, un fruité délicat aux arômes de mûres sur des tanins bien fondus et une bouche charnue. C'est un vin qui reste jeune, avec une évolution lente et donc un bon potentiel de garde
Température de service:	18