Vineyard:
Wine production at Château des Tours dates back to the 12th century. The two towers of this fortress are a reminder of this medieval era. Today, the estate cultivates 70 hectares of vineyards in the Brouilly AOC, with vines averaging 60 years old. Region: Beaujolais
Appellation: Brouilly AOP
Color: Red
Volume: 750ml
Grape Variety: Gamay
Alcohol: 13.5% Packaging: Cardboard Suggestion: Pair with roast capon, turkey stuffed with chestnuts, spatchcock chicken, or poultry stuffed with fresh truffles and sweet potatoes. It also pairs well with hard cheeses such as Comté, Beaufort, Swiss Gruyère, or Tête de Moine. Tasting Notes: This wine has a beautiful dark color. On the nose, a complex wine unfolds, dominated by ripe fruit and accompanied by floral notes. On the palate, its structure is vibrant and vigorous, with a beautiful length. It is a rich and elegant wine with a fruity finish. Serving temperature: 13-14°C Information: The information published above presents the current characteristics of the wine in question. It is not specific to the vintage. |
