Servi à 15-17°C, il s’associera parfaitement à un gibier à plume, une volaille, des viandes en sauce ou encore des fromages affinés.

Echezeaux En Orveaux Capitain-Gagnerot – Exceptional Red Wine
Capitain-Gagnerot Echezeaux Grand Cru
5333961112
2023
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Discover Capitain-Gagnerot's Echezeaux En Orveaux, an exceptional red wine that embodies the elegance and richness of Burgundy terroirs.

Discover the Echezeaux En Orveaux from Capitain-Gagnerot, a red wine that blends tradition with excellence. This Burgundy Grand Cru offers aromas of red fruit and spices, making it ideal for refined dining.

Perfect for impressing guests or pairing with your favorite dishes, it is sure to elevate any occasion. Don't wait to add it to your collection.

Discover Capitain-Gagnerot's Echezeaux En Orveaux, an exceptional red wine that embodies the elegance and richness of Burgundy terroirs.


Echezeaux Grand Cru

Grape variety:
Pinot Noir 100%

Floors:
Bajocian entroque limestone mixed with red-brown clay, mixed with flat pebbles (lava).

Vinification / Aging:
Manual harvest. Sorted and destemmed.
Alcoholic fermentation in open vats for approximately 15 days with 2 punching downs per day at the beginning.
Aging in oak barrels (10% new barrels) for 13 months.
Alcohol: 13.5%

Tasting:
Color: Bright ruby red, almost vermilion. Nose: Opens with aromas of blackcurrant and blackberry, slightly spicy with sometimes a touch of coffee. Mouth: Perfectly balanced, round, powerful and harmonious.

Food/wine pairings:
Porcini mushrooms, truffles, pan-fried foie gras.
Serving temperature: 15°